3 Tbs. cornstarch
1/2 cup sugar
Dash of salt
2 tsp. cocoa
2 cups milk
1 tsp. vanilla
1 Tbs. butter
Mix cornstarch, sugar, salt, & cocoa together in sauce pan. Add milk gradually. Heat to boiling over medium heat stirring constantly. Boil 1-2 minutes. Add butter and vanilla. Pour into custard cups and cover and chill. Serves 4.
I like to top it with marshmallows and serve it warm. It makes for a yummy dessert for those cooler nights. It's also a winner with my kids.
No comments:
Post a Comment