Krusteaz Recipe
1 pouch quick bread Krusteaz Pumpkin mix
1/2 cup butter, softened
1 egg
1 cup quick oats
1/2 cup sugar
1 tsp cinnamon
1/4 tsp. nutmeg
3 Tbs water
1/2 cup chocolate chips
Preheat oven 375 degrees. Place quickbread mix and butter in medium bowl. Using an electric mixer, mix on medium speed for 1 minute. Add egg, oats, sugar, cinnamon, nutmeg and water. Continue to mix on medium speed until dough forms. Stir in chocolate chips. Used rounded tablespoon dough for each cookie, form balls. Place 2" apart onto ungreased baking sheet. Bake 11-13 minutes. Makes 2 dozen cookies.
Sunday, September 8, 2013
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